Cake (Storing Cakes)
Grade11 Home Economics 1 and 2 Daily Lesson Log School San Antonio National High School Grade Level II Teacher Ma. Rica Brosa- Llaneta Learning Area T.V.L H.E. BPP Teaching Date and Time (M-Fri) 7:00-9:00 AM) Quarter First Quarter Monday I. OBJECTIVES A. Content Standards The learner demonstrates understanding of the core concept and underlying theories in preparing and presenting gateaux, tortes and cakes B. Performance Standards The learner demonstrate competencies in preparing and presenting gateaux, tortes and cakes C. Learning Competencies/ Objectives Write the LC code for each LO 5. Store cakes 5.1. Store cakes in accordance with e